Beginning as a traditional German Dopplebock, time and temperature have transformed this beer into a tantalizingly smooth Eisbock. A velvety malt backbone with notes of rich caramel and dark fruit bebops while being serenaded by a slow warming alcohol. But this Jazz ain’t free!
Eisbock is created by freeze distilling a dopplebock. We freeze our dopplebock and remove a certain percentage of water concentrating the beer and lagering it!